送交者: blackbox 于 2009-01-23, 12:36:39:

回答: 这里有多少人还会不用电饭锅作米饭？ 由 eddie 于 2009-01-23, 12:22:36:

• 农村里大铁锅作出的锅巴特好吃 - eddie (26 bytes) 2009-01-23, 13:51:21 (295323)
  • 让我想起了中学时吃过饭再排队买锅巴的情境，记得食堂的锅巴有3厘米厚。 (无内容) - foresight (0 bytes) 2009-01-23, 15:13:47 (295334)
    • interesting, most commercial rice cooker are steamer. - steven (24 bytes) 2009-01-23, 15:32:17 (295339)
      • 农村学校斯坦那时没法commercial，就一巨大的铁锅 (无内容) - foresight (0 bytes) 2009-01-23, 16:42:27 (295351)
      • 我老家的大铁锅也没法学校做出学校那么厚的锅巴 - foresight (73 bytes) 2009-01-23, 16:40:31 (295350)
        • 自家没那个工夫细火慢煨 - eddie (52 bytes) 2009-01-23, 16:49:25 (295353)
          • 老吃锅巴肯能会对胃不好 - foresight (60 bytes) 2009-01-23, 17:15:38 (295355)
          • 您说到点子上了 - foresight (57 bytes) 2009-01-23, 17:08:16 (295354)
• We, my wife and I, both cook rice without using electric rice cooker - steven (93 bytes) 2009-01-23, 12:51:44 (295315)
  • let the kids do it by their own and see what would happen - blackbox (84 bytes) 2009-01-23, 13:33:17 (295319)

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