送交者: Wood 于 2008-06-10, 09:52:51:

回答: BBQ and open fire cooking 会产生致癌物质么？不烤焦还不行么？ 由 chouqilozi 于 2008-06-10, 09:19:19:

• high temperature from open flame helps certain chemical reactions - chouqilozi (40 bytes) 2008-06-10, 10:00:23 (234255)
  • dont know, having less BBQ food is good for you (无内容) - Wood (0 bytes) 2008-06-10, 10:03:00 (234257)

加跟贴